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FDA Food Enforcement · Medium / 中

Stagno's Bakery, Inc., P011, Egg Bagel , Contains Wheat, Soy, Egg Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen

Recall F-1539-2019 · Published 2019-07-17

Official-information notice / 官方信息说明: This page transcribes fields from the named agency record. It is not medical, legal, or food-safety advice. Follow the agency's original notice and instructions.

Recall number / 召回编号

F-1539-2019

Classification / 风险等级

Medium / 中

Published / 发布时间

2019-07-17

Recalling firm / 召回企业

Stagno's Bakery, Inc.

Product description / 产品描述

Stagno's Bakery, Inc., P011, Egg Bagel , Contains Wheat, Soy, Egg Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen

Product code / 产品代码

Not provided in the official record

Code information / 批次与代码信息

#P0011

Product quantity / 产品数量

11 Cases

Distribution / 销售地区

The product was shipped to Schenectady, NY 12306 to one consignee

Reason for recall / 召回原因

Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Open official source ↗ / 打开官方来源

Last synchronized: 2026-08-09. Recall Radar does not replace agency guidance.